Kyoto: Matcha Sweets Cooking Workshop

Kyoto, Japan

4.5 (75 reviews)

Cooking Classes

1h 30m

Instant Confirmation

Mobile Voucher

Available Options

Adult

1 065 750 UZS

≈$87

Child(4-12) (4-12 years)

379 750 UZS

≈$31

[Departure] meet up at Kyoto Matcha Kitchen. You can choose to depart at the following times: 10:30, 13:00, 15:00. Make sure you take part at the time you selected at booking, Kitchen Space is on the 3rd floor of Cafe Mont. Please arrive 5-10 minutes before your selected start time. This is a join-in (group) workshop where you will participate together with other guests..Please arrive at the location 5 mins before the departure time
[Attraction/experience] 1 hour(s) 30 min(s), Guided tour, Kyoto Matcha Kitchen
[Return] at Kyoto Matcha Kitchen, You can choose to return at the following times: 12:00, 14:30, 16:30. Options available can vary based on the departure time you selected at booking and the duration of the itinerary. The workshop ends at the same location (Kyoto Matcha Kitchen). No transportation is provided after the workshop. You are free to leave at your own pace after the session ends.
The menu might change depending on the season and availability of ingredients

Children aged 4-12 must be accompanied by a paying adult
This activity requires a minimum of 2 participant(s). If the minimum is not met, you can book an alternative date or request a full refund

ALLERGEN INFORMATION:This workshop uses ingredients that contain the following allergens:- Dairy products (cream, milk, butter)- Eggs- Wheat (gluten)- Nuts and may contain traces of other allergensIf you have any food allergies or dietary restrictions, please contact us through the Klook messaging system at least 48 hours before your scheduled session. We will do our best to accommodate your needs with alternative ingredients when possible.Please note: All ingredients are prepared in the same kitchen, so we cannot guarantee a completely allergen-free environment. Participants with severe allergies join the workshop at their own risk.